Barista quality, built for the workplace
Tabletop to cabinet sized, these Italian made barista machines produce premium coffee and hot beverages that will impress everyone in your workplace.
Countertop
A compact tabletop unit for smaller teams and boardroom kitchens, serving around 20 to 60 cups a day.
Mid-size
The workhorse for busy office floors, with dual hoppers and larger waste and water capacity.
Cabinet
A floor-standing unit for high-traffic sites and vending programs, up to 300 cups a day.
Every cup, your way
Over 20 unique selections suit every palate — strong to milky, sweet to aromatic, full foam to minimal. Beverage options can change at any time, or seasonally, at no additional cost. Cup sizes run from espresso demi-tasse to 8, 10 and 12 ounce servings and fresh brewed carafes.
Full account management tracks every beverage served for accurate invoicing and on-time product replacement.
Waste-free by design
The machine grinds whole beans from an external hopper — no packaging, paper filters, cups, pods or pouches. Spent grounds drop into an internal bin for collection and composting, and wastewater from the automated cleaning cycle is collected in a sealed internal bin.
Filtered water matters. Machines can run on autonomous water tanks, but we strongly recommend a direct water line with an inline filter.
Find the right machine for your space
We provide professional-grade coffee machines that offer the quality of a barista at your fingertips, with customer service that is second to none.
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